Meat has been a staple in humanity's diet since the first centuries of civilization. In the article “Is there any good meat to eat?” by Sarah Boesveld, interviews author Jonathan Safran to share his opinion on meat consumption and factory farming. He believes that “…if [people] simply ate according to the values they already have, factory farming would disappear.” Whether or not people understand the sources meat comes from in modern society, they cannot deny the fact that meat is delicious. Unfortunately, many people who know where their meat comes from argue that it is unethical to eat meat grown solely to satisfy people's hunger. The ethics of meat consumption should not be considered due to the extreme importance of meat in our diet. People believe that eating factory-farmed animals or wild animals is unethical, because humans are capable of thinking morally and making decisions based on this. It could be argued that if animals can eat other animals, then it is acceptable for humans to eat other humans. This idea is not true. In nature, animals ...
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