First of all, to understand more about Hindu food, we have divided into two parts to investigate, one is food habits and the other is food culture. From their eating habits, according to the photo we took at the Hindu temple during lunch time, it can be seen that their lunch mainly contains curry rice, pancakes, wholemeal bread, vegetables and drinks. The appearance of the drink resembles milk and yogurt but tastes like curry. As for the research we found, it states that the diet of Bengali Hindus contains vegetables and rice. Sometimes they also eat cheese and yogurt ("HKBA - Hong Kong Bengali Association" 2016). Say no to plagiarism. Get a tailor-made essay on "Why Violent Video Games Shouldn't Be Banned"? Get Original Essay Therefore, it shows that the food habits of Hinduism, regardless of Bangladesh or Hong Kong, are quite similar. On the other hand, we also noticed that Hindus in the temple love to eat fruits and vegetables. For example, apples, bananas and grapes. According to the article, it is stated that vegetables, fruits and grains are considered Sattvic foods, which in Hinduism terms means that foods can give you goodness, friendly and balanced mind (Brady 2017). Hindus believe that these foods can purify the body and mind and that is why they always eat them. Furthermore, we also studied how Hindus eat their meals. In the Hindu temple we saw majority of the Hindus having lunch with utensils, such as a spoon. Only few or none of them use their hands to eat lunch. As far as research is concerned, it is stated that tableware was not often used for eating food in Indian culture in general in the past, as Indians thought that food was meant to be a whole neural experience and therefore when they consume a meal, like curry rice, they simply take it with their hands (Fuller 2018). It shows that there is a difference between the past and present in the way of eating. The traditional mentality is slowly changing from the past to the present day. Those Hindus came to Hong Kong and tried to accept other regional cultures, as Hong Kong is a multicultural city. For example, Hongkongers like to use spoons when eating, and Hindus have tried to learn from them. That's why we can see some Hindus using tableware instead of hands when having a meal. Furthermore, the region is one of the factors leading to the difference. In the past, since India is a poorly developed country, the possibility of using utensils during the meal was low. In contrast, Hong Kong today is more advanced and therefore the possibility of using tools is equally high. So, we can see that traditional mentality and region are the factors leading to the differences. In food culture, regarding the photo we took at the Hindu temple, we can see that a group of Hindus are sitting on the ground, and men and women are separated. They participate in worship and provide food to the god. They place many fruits in the center of the table to thank God. Keep in mind: this is just an example. Get a custom paper from our expert writers now. Get Custom Essay According to research, he said that the process of offering food and water is called Parsada, which means grace, God's grace, giving someone a blessing. Once the god takes part in the worship, he shares the blessing with the Hindus and then distributes food to the devotees (Jones and Ryan 2009). Therefore, we can see that after worship, Hindus come to the table and take the fruits one by one. In the next photo we can see that the plate has become empty. It reveals that the tradition of food culture, no matter in India or Hong Kong, is similar, there is no big.